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Pork ImagePork and Bacon from the Llandinabo Farm Shop
Pork and bacon from British rare breeds raised naturally is something quite different from the run-of-the-mill produce offered in the mass market.

Please select the products you require from the list below. Details of the different cuts are on our main website, but please contact us if you need further information or the precise product you require isn't listed: mail@rarebreedsbutcher.com or 01531 632744.


 

- Bacon - Dry-Cured Rashers
- Belly
- Burgers
- Diced Pork
- Gammon
- Half Pig
- Head
- Leg
- Loin
- Loin Chops etc
- Mince
- Offal
- Pig's Trotters
- Pork Butchery Course - Sun 8th Feb 2009
- Sausage Meat
- Sausages Specials Range
- Sausages Specials Range 2
- Sausages Standard Range
- Shoulder & Hand
- Spare Ribs
- Stir Fry Pork
- The Great English Breakfast Pack
- Value Sampler Pack